Brian stumbles upon a place whose target audience has no hope of finding it. Kush Bowl takes advantage of California’s tolerance and serves up teriyaki dishes in a high society setting. Find out what Brian thinks about it and SEE THE MENU
This time, Al the Brewer discusses not just what makes craft beers good, but what makes for an enjoyable place to drink them. Find out which alehouses and brewpubs make his list of places where it’s done right.
Yes, we’ve been spoiled here in SoCal when it comes to burgers. But an invader from the East has brought a pretty nice product of their own out here and we now have a Five Guys Burgers and Fries right here in Long Beach. See what Miles thought after his first experience and CHECK OUT THE MENU
An evening stroll on 2nd Street is nice, but stopping for a delicious meal and a beverage makes it even better. Kathi found herself at the newest spot in Belmont Shore, Tavern on 2, and sampled the goods.
Brian doesn’t get enough time in school during the course of his day, so he headed to the Blackboard Bistro to see what the lunch lady was serving up. Find out what he thought and see some pics.
When on the hunt for mobile eateries, Barbara shows us six different options to put the “app” in “appetite”. If you’re a smartphone user, you’re sure to appreciate your newly discovered instant access to your favorite food trucks. Read more to find out which is best for you.
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